Currently viewing the category: "Oceania"

dropkick-murphy-burgers-2

Recipe:

  • 1.5 lbsAngus Hamburger
  • 8 slicesPeppered Bacon
  • 4 slicesMedium Cheddar Cheese
  • Hamburger Buns
  • 0.25 Red Onion; or Sweet White Onion
  • 1 canMurphy Stout
  • 0.25 cupWorcestershire Sauce
  • 0.25 cupTexas Pete
  • Fresh Ground Pepper

grilledlamb

Recipe:

  • 2 racks of New Zealand lamb (8 bones each)
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 2 tablespoons Dijon mustard
  • 2 tablespoons olive oil
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons chopped fresh rosemary

GrilledBBQClams

Recipe:

  • 24 littleneck clams
  • ¼ cup bottled BBQ sauce
  • 2 Tbsp unsalted butter
  • 4 Tbsp shallots, finely chopped
  • ½ cup red wine vinegar
  • Salt and freshly ground black pepper

shrimp-dijon-grilled-lrg

Recipe:

  • 1/2 cup (1 stick) butter, melted
  • 1/4 cup olive oil
  • 1/4 cup minced fresh herbs (parsley, thyme and cilantro)
  • 3 tablespoons fresh lemon juice
  • 3 large garlic cloves, crushed
  • 1 tablespoon minced shallot
  • salt and pepper, freshly ground
  • 1 1/2 pounds large to x-large-shrimp, peeled with tails in tact
  • Spinach leaves
  • Lemon slices
  • Skewers

Recipe:

  • 1 lb boneless skinless chicken breast, cut into 1-inch squares
  • 2 cups fresh pineapple, cut into 1-inch squares
  • 2 cups red peppers, cut into 1-inch squares
  • 1/2 cup soy sauce
  • 1/4 cup rice vinegar
  • 1/4 cup canola oil
  • 1/4 cup brown sugar
  • 2 teaspoons garlic, minced (about 4 cloves)
  • 2 teaspoons ginger, chopped
  • 1/2 teaspoon dry mustard

Recipe:

  • 1 C. packed light brown sugar
  • 1 C. soy sauce (I don’t recommend the Dark kind, it’s too strong, the regular cheap-o will do)
  • 4-5 cloves of garlic chopped
  • 1 1/2 T. fresh ginger root chopped
  • 1/4-1/2 large onion sliced