Recipe:

  • 2 racks pork loin ribs (about 4 pounds total)
  • 3/4 cup Paprika Rib Rub, recipe follows
  • 1 bottle Jarritos tamarind soda or any brand ginger ale
  • 1-1/2 cups Tamarind Barbecue Sauce, recipe follows

Tamarind Sauce:

  • 3 garlic cloves, chopped
  • 1-inch piece ginger, chopped
  • 1 yellow onion, chopped
  • 5 stalks lemongrass, chopped
  • 1 cup cilantro, stems included
  • 1/4 cup fresh or dried curry leaves
  • 1 tablespoon sesame oil
  • 1 cup Tamarind Puree, recipe follows
  • 1 cup organic ketchup
  • 1/2 cup palm sugar or light-brown sugar
  • 1/2 cup rice vinegar
  • 1/2 cup apple cider vinegar
  • 1/2 cup mirin
  • 1/4 cup soy sauce
  • 1/4 cup lime juice (about 2 limes)
  • 1/4 cup sriracha