Recipe:

  • 1 package McCormick®
  • 1 teaspoon salt
  • 1 1/2 pounds flank steak or boneless beef sirloin steak
  • 3 tablespoons olive oil, divided
  • 1/4 cup fresh lime juice
  • 1 whole pineapple, peeled, cored and cut into bite-size chunks (about 3 cups)